Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries
A4NH / Advocacy / Agri-Health / AHH / Animal Products / Consumption / Food Security / Health / ILRI / Launch / LIVESTOCKCRP / Nutrition / Policy / Poverty / Presentation / Spotlight / Vulnerability / Women

Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries

A new report was published this month on the value of ensuring consumption of meat, milk and eggs by infants up to two years of age and by expectant and new mothers in developing countries (the first 1,000 days). The report was published by ILRI and the Chatham House Centre on Global Health Security. Highlights of the findings of this joint ILRI-Chatham livestock study were presented at a side event at the EAT Stockholm Food Forum on 11 Jun 2018. Continue reading

Can livestock-enhanced diets of the poor in the first 1,000 days of life lead to healthy and sustainable futures?
A4NH / Advocacy / Agri-Health / AHH / Consumption / Food Security / ILRI / Launch / LIVESTOCKCRP / Nutrition / Policy / Pro-Poor Livestock / Research / Spotlight / Women

Can livestock-enhanced diets of the poor in the first 1,000 days of life lead to healthy and sustainable futures?

This year’s EAT 2018 Stockholm Food Forum (11–12 Jun 2018) explores ways to achieve healthy and sustainable diets for a growing global population. On Monday, 11 Jun 2018, Chatham House and ILRI will host a side event around the findings of an evidence review on the influence of livestock-derived foods—meat, milk and eggs—on the nutrition of women and of children during their first 1,000 days of life, from conception to age two. Continue reading

Meat, milk, eggs can make a big difference in the first 1,000 days of life in low-income countries—New report
A4NH / Advocacy / AHH / Consumption / Food Security / Gender / Health / ILRI / Nutrition / Policy / Report / Spotlight / Women

Meat, milk, eggs can make a big difference in the first 1,000 days of life in low-income countries—New report

An extensive review of research found demonstrable nutritional benefits of providing children, particularly in countries in Africa and South Asia where undernutrition is highest, with livestock-derived foods such as meat, milk and eggs. Consumption of livestock-derived foods was typically found to be very low among poor families in those countries. The influence of livestock-derived foods on nutrition during the first 1,000 days of life, published by the International Livestock Research Institute (ILRI) and Chatham House, also concluded that it was possible to meet the nutritional needs of the most vulnerable through livestock-derived produce even if total global livestock production slowed down. Continue reading

Beyond meat and methane—Advocating for sustainable livestock production
Advocacy / AHH / Communications / Event Report / Food Security / ILRI / Knowledge and Information / Livestock / LIVESTOCKCRP / Participation / PIL / Policy / Pro-Poor Livestock / SLS / Spotlight

Beyond meat and methane—Advocating for sustainable livestock production

A Global Livestock Advocacy for Development (GLAD) project is distilling evidence around livestock ‘goods’ and ‘bads’, reaching out to UN and other global policy processes and events, engaging global media and developing a group of champions—individuals capacitated to make the case for sustainable livestock. Continue reading

Why livestock are essential for Agenda 2030—Jimmy Smith at the High-Level Forum on Sustainable Development
Advocacy / Directorate / Event Report / Food Security / Gender / Health / ILRI / Nutrition / Policy / Poverty / Pro-Poor Livestock / Spotlight / Staff / Women

Why livestock are essential for Agenda 2030—Jimmy Smith at the High-Level Forum on Sustainable Development

United Nations High-Level Forum on Sustainable Development, Special Event: The Role of Livestock in Achieving the SDGs,Friday, 14 July, 2017: Opening remarks by Jimmy Smith, director general of the International Livestock Research Institute (ILRI) Continue reading

Achieving the Sustainable Development Goals—the roles of livestock
Advocacy / Animal Production / CGIAR / Directorate / Event / Gender / Health / ILRI / Livelihoods / Livestock

Achieving the Sustainable Development Goals—the roles of livestock

On Friday 14 July, the role of livestock in achieving the SDGs is the focus of a special event at the High-Level Forum on Sustainable Development. Organized by the International Livestock Research Institute, Heifer International, the Livestock Global Alliance and the Global Agenda on Sustainable Livestock, the session explores why livestock are essential for Agenda 2030. Continue reading