More than 250 livestock experts from over 50 countries are exploring ways of ensuring that the long-term benefits of livestock contribute to sustainable development. They’re participating in the 7th Multi-Stakeholder Partnership meeting of the Global Agenda for Sustainable Livestock (GASL), in Ethiopia, this week. The 8–12 May 2017 meeting was officially opened by His Excellency Professor Fekadu Beyene, Ethiopia’s minister for livestock and fisheries, on Monday in the capital, Addis Ababa.
On 29 August 2016, the Kenya Agricultural and Livestock Research Organization (KALRO) and the International Livestock Research Institute signed a memorandum of agreement that will pave way for deepening their collaboration in agricultural research for development.
One of the fastest growing subsectors in agriculture–livestock–can significantly contribute to the United Nations’ Sustainable Development Goals (SDGs) if the opportunities it offers, especially for people in developing countries, are harnessed for economic growth, improved livelihoods and food and nutritional security.
Tanzania’s livestock sector will benefit from a recently started project targeting to transform it by guiding investments in the four main value chains comprising red meat, milk and products; poultry, eggs and pig meat.
Shirley Tarawali, assistant director general of the International Livestock Research Institute (ILRI), will today (Friday, 4 Mar 2016) join global livestock industry leaders to discuss ‘Beef’s role in feeding the world’ at the International Livestock Congress (ILC), in Houston, USA.
ILRI is collaborating with the German Academic Exchange Service (DAAD) to offer up to eight in region PhD scholarships in 2016 through a co-funding arrangement.
Many rural households in Zimbabwe rely on food aid to meet their nutritional needs. This problem, often aggravated by unemployment and falls in income, threatens the livelihoods of low income and food-insecure populations.