The following are highlights of a new CGIAR paper advancing ways to make agricultural science make a bigger difference to development outcomes. We describe a theory-of-change approach to an agricultural research for development program.
Take a look below at the top ten viewed articles published in 2016 on the ILRI News blog.
In this guest post, originally published by Farming First, Shirley Tarawali, assistant director general of the International Livestock Research Institute (ILRI), takes a closer look at livestock’s impact on the environment, and what is being done to manage its environmental ‘hoofprint’.
This week, Jimmy Smith, director general of the International Livestock Research Institute (ILRI), led a delegation from ILRI to the Second High-Level Meeting of the Global Partnership for Effective Development Cooperation (GPEDC HLM2), held in Nairobi, Kenya. On 30 Nov 2016, Smith participated in a panel discussion highlighting the essential role of business in achieving the Sustainable Development Goals (SDGs) and providing guidance for how governments and development partners can support responsible, inclusive and sustainable business.
Discussants at this event unpacked the tensions inherent between developing livestock markets to meet economic goals of the poor and meeting the nutritional needs of poor households raising livestock.
A first look at a revamped ILRI program: Policy, Value Chains and Livelihoods
The Policy Round Table of the Committee on World Food Security (CFS), meeting in Rome on 17 Oct 2016, discussed the report on Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? The report had been launched on 1 July in Rome and is now available in all of the UN languages. The Plenary Session of the Committee endorsed a set of recommendations, drafted during preliminary negotiations led by Ambassador Yaya Olaniran (Nigeria).