ILRI was honoured by a visit this week to ILRI by Julie Borlaug (left) and Jeannie Borlaug Laube, granddaugher and daughter of Norman Borlaug, respectively.
Widespread drought conditions in the Horn of Africa have intensified since the failure of the Oct–Dec 2016 rains. Areas of greatest concern cover much of Somalia, northeast and coastal Kenya, southeast Ethiopia and the Afar region, and South Sudan, which faces a serious food crisis due to protracted insecurity. One focus of the East African-headquartered International Livestock Research Institute (ILRI) is to help developing-country livestock communities enhance their resilience in the face of recurring droughts. ILRI belongs to CGIAR—a global research partnership of 15 centres and their partners working yo reduce poverty, enhance food and nutrition security and improve natural resources and ecosystem services.
The following are highlights of a new CGIAR paper advancing ways to make agricultural science make a bigger difference to development outcomes. We describe a theory-of-change approach to an agricultural research for development program.
Take a look below at the top ten viewed articles published in 2016 on the ILRI News blog.
In this guest post, originally published by Farming First, Shirley Tarawali, assistant director general of the International Livestock Research Institute (ILRI), takes a closer look at livestock’s impact on the environment, and what is being done to manage its environmental ‘hoofprint’.
This week, Jimmy Smith, director general of the International Livestock Research Institute (ILRI), led a delegation from ILRI to the Second High-Level Meeting of the Global Partnership for Effective Development Cooperation (GPEDC HLM2), held in Nairobi, Kenya. On 30 Nov 2016, Smith participated in a panel discussion highlighting the essential role of business in achieving the Sustainable Development Goals (SDGs) and providing guidance for how governments and development partners can support responsible, inclusive and sustainable business.
Discussants at this event unpacked the tensions inherent between developing livestock markets to meet economic goals of the poor and meeting the nutritional needs of poor households raising livestock.