Sustainable livestock systems – highlights from ILRI’s corporate report 2015–2016
Agriculture / CCAFS / Climate Change / Corporate Report / Environment / ILRI / Intensification / Livestock / Livestock Systems / Mazingira / Pastoralism / Rangelands / Research / SLS

Sustainable livestock systems – highlights from ILRI’s corporate report 2015–2016

In 2015–2016, the International Livestock Research Institute (ILRI) and partners revealed extraordinary findings that the greenhouse gas (GHG) emissions from cattle in Kenya maybe up to 10 times lower than previous estimates, clearly making the case for improving Africa-specific understanding of GHG emissions to develop better-targeted climate change mitigation and adaption strategies. Continue reading

Policies, value chains and livelihoods – highlights from ILRI’s corporate report 2015–2016
Agriculture / Botswana / Corporate Report / Ethiopia / Gender / ILRI / Livelihoods / LIVES / Livestock / LIVESTOCK-CRP / LIVESTOCK-FISH / Markets / PIL / PIM / Research / Trade / Value Chains

Policies, value chains and livelihoods – highlights from ILRI’s corporate report 2015–2016

The experience of the International Livestock Research Institute (ILRI) and partner scientists in 2015–2016 highlights how research and policy analysis guide prioritization of livestock investments and interventions that transform livestock value chains enabling men and women smallholder farmers to improve their lives. However, building on solid research, it is the training of key stakeholders and research support which delivers direct benefits to value chains actors and poor consumers of animal-source foods. Continue reading

A ‘theory of change’ for agricultural research for development
Agriculture / Article / CCAFS / CGIAR / Climate Change / Communications / Food Security / ILRI / Impact Assessment / Policy / Poverty / Research / Scaling / SLS / Spotlight

A ‘theory of change’ for agricultural research for development

The following are highlights of a new CGIAR paper advancing ways to make agricultural science make a bigger difference to development outcomes. We describe a theory-of-change approach to an agricultural research for development program. Continue reading

Livestock environmental ‘hoofprints’: Five fast facts to remember—Shirley Tarawali at ‘Farming First’
Agriculture / Climate Change / Consumption / Crop-Livestock / Directorate / Environment / Food Security / ILRI / Livestock Systems / Nutrition / Opinion Piece / Policy / Pro-Poor Livestock / Spotlight

Livestock environmental ‘hoofprints’: Five fast facts to remember—Shirley Tarawali at ‘Farming First’

In this guest post, originally published by Farming First, Shirley Tarawali, assistant director general of the
 International Livestock Research Institute (ILRI), takes a closer look at livestock’s impact on the environment, and what is being done to manage its environmental ‘hoofprint’. Continue reading

Improving food safety and human health through agricultural research: CGIAR future plans
A4NH / Aflatoxins / Agri-Health / Agriculture / Disease Control / Emerging Diseases / Epidemiology / Food Safety / FSZ / Health / Project / Report / Spotlight / Zoonotic Diseases

Improving food safety and human health through agricultural research: CGIAR future plans

A useful summary of the future plans of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), led by the International Food Policy Research Institute (IFPRI), based in Washington, DC, has been published. Two of the five flagships of this multi-institutional research program are led or co-led by the International Livestock Research Institute (ILRI), based in Nairobi, Kenya. Future work of these two flagships is described below. Continue reading

The hand that cares and feeds: India’s unnatural ‘natural’ caretakers of livestock
Agriculture / Buffalo / Dairying / Gender / Goats / ILRI / India / Livelihoods / Livestock / Opinion Piece / South Asia / Women

The hand that cares and feeds: India’s unnatural ‘natural’ caretakers of livestock

I was impressed by how much India’s women food producers make the most out of their situations, how often they thrive in what they do despite constraints, how few view themselves as victims of their circumstances, how often, and with what assurance and purposefulness, they exercise agency. Continue reading