The Impact at Scale (I@S) program of the International Livestock Research Institute (ILRI) has published the ‘Scaling Readiness report and scaling plan for training and certification approach for small-scale pig producers in Uganda.’ This is the first of a series of Scaling Readiness reports and scaling plans being prepared by the institute. The publications in … Continue reading
Category Archives: Species
A new study gives insights on Napier (elephant) grass, a fast-growing tropical grass
Using a combination of short-read sequencing, single-molecule long-read sequencing and Hi-C chromosome conformation capture technologies scientists were able to assemble a chromosome scale genome of elephant grass and found an abundance of information. Continue reading
Training researchers virtually when supplies can cross borders but people cannot
The Epidemiology and Control of peste des petits ruminants (ECo-PPR) project team designed 5-10-minute videos for 10 tools with built in activities and resources to support the training of veterinarians, socio-economists and lab technicians in West Africa and East Africa. Continue reading
Chicken intervention in Ethiopian households improved the nutrition and growth of young children
ILRI animal geneticist/breeder Tadelle Dessie is one of many authors of a new paper in the Journal of Nutrition that is based on an intervention made by the African Chicken Genetic Gains project in Ethiopia, led by Dessie. Among the main findings of the paper are that a chicken production intervention with or without nutrition-sensitive behavior change communication may have benefited child nutrition and did not increase morbidity. Continue reading
New alliance for better dairy animal nutrition in Kenya will work to advance ‘human nutrition, success and progress’
Yesterday (7 Sep 2020), ILRI and four partners—Bidco Land O’Lakes, Corteva Agriscience, Forage Genetics International (FGI) and Land O’Lakes Venture37—announced their new alliance in a project to strengthen dairy production in central Kenya. The project aims to help 5,000 smallholder dairy women to advance their sustainable farming practices and to ease the shortage of dairy products in the country. Continue reading
Global action needed to fight the spread of African swine fever
African swine fever, an infectious viral disease of domestic and wild pigs, has spread to nearly 51 countries across the globe and continues to wreak havoc with countries facing significant socio-economic losses in the current situation. The disease, which is caused by African swine fever virus, causes hemorrhagic fever with high mortality rates in domestic … Continue reading
Laughter, the universal language
I’m a gender researcher working on a project to control peste des petits ruminants (PPR). I have wondered what our international agricultural research would be like if we researchers and the farmers/herders we work with and for could all understand each other perfectly. Continue reading
East African dairy under COVID-19: How is this vibrant sub-sector faring? Join us for a webinar 28 May
East African dairy under COVID-19: A vibrant sub-sector is key to a food-secure future. Join us for a webinar with experts from Land O’Lakes Venture37 | International Livestock Research Institute | Global Dairy Platform | Bain & Company. Hosted by the SEEP Network on 28 May 2020 Continue reading
When did the chicken first cross the road?
‘The success of the chicken has a lot to do with its diversity, and that diversity was interwoven into its early evolution’ says International Livestock Research Institute (ILRI) principal scientist Olivier Hanotte. Continue reading
ILRI ‘eWeigh’ mobile phone app to help farmers accurately estimate live weight of their cattle
Researchers from the Mazingira Centre at ILRI have developed a mobile phone application (app) to help farmers better gauge the live weight of their animals. Continue reading