A week long training of 26 researchers from 14 different African countries in the field of genomics to ensure that information is widely shared.
Today, thirty-five farmers and over fifty representatives from the Tanzanian government including Hon. Luhaga Mpina, Minister of Livestock and Fisheries, Tanzania, and Dr. Eligy Mussa Shirima, Director General of the Tanzania Livestock Research Institute (TALIRI), Tanzanian government and dairy industry leaders, representatives from neighboring African nations and international organizations, gather at the Nane …
Today, more than a hundred key partners in African livestock development, including African ministers, senior policymakers and other dignitaries, have gathered in Nairobi, Kenya, to launch new and notable products that improve our understanding of the incalculable value held in Africa’s indigenous animal genetic resources, many of which are threatened by extinction and must be protected
ILRI has has published its annual report for 2018, and for the first time in its publication history, the report is primarily online.
Tanzania’s livestock sector is set for a major boost following the official launch of a TZS1.4 trillion (USD596 million) Tanzania livestock master plan (TLMP) on 10 March 2019 in Dar es Salaam.
A team of researchers investigating chicken diseases in Ethiopia has discovered that there is far greater genetic diversity in that seemingly nondescript bird than meets the eye, a discovery that could help boost the productivity of small-scale chicken farms throughout Africa. The study was published in this month’s issue of Nature Sustainability by scientists from …
Jimmy Smith, director general of the International Livestock Research Institute (ILRI), this week made a short presentation at the annual meeting of the Food Forever Initiative held in Wilmington, Delaware, 23–24 Sep 2018. Food Forever is a global partnership to raise awareness on the importance and urgency of conserving and using agricultural biodiversity. Smith is one of 30 Food Forever champions advocating this important cause. Smith spoke on the central importance of better conserving, characterizing and using the world’s remaining livestock diversity to ensure future food security in the face of climate and other changes.