Tanzania’s livestock sector is set for a major boost following the official launch of a TZS1.4 trillion (USD596 million) Tanzania livestock master plan (TLMP) on 10 March 2019 in Dar es Salaam.
Originally posted on Sustainable livestock systems:
The Tanzania Agricultural and Livestock Policy of 1997 identifies overstocking and overgrazing, as well as a lack of innovative options for meeting the needs of mobile and sedentary pastoralists as some of the major challenges facing the nation’s pastoralists. To date, these challenges affect the quality of life of…
Farmers who participate in the breeding programs and collect routine data on their cows’ health, growth and productivity receive personalized coaching and advice from livestock outreach specialists via routine visits and SMS messages on their phones.
A new science paper argues for broadening traditional approaches to livestock sustainability and veterinary vision in developing countries. Two of the three livestock science authors—Brian Perry and Tim Robinson—have formerly worked at the International Livestock Research Institute (ILRI) while the third—Delia Grace—co-leads ILRI’s Animal and Human Health program.
Partners and funders of a research-for-development project in rural Zimbabwe called ‘ZimCLIFS’ yesterday (18 Sep 2017) convened in the capital, Harare, to take stock of how small-scale mixed crop-and-livestock farmers improved their food and nutritional security and their livelihoods in four main districts (Goromonzi, Murewa, Gwanda and Nkayi, from 2012 to 2017) and in two spillover districts (Mutoko and Uzumba, from 2015 to 2017).
Efforts by research and development partners are offering renewed hope for livestock financing in Southern Africa. This was revealed at an International Conference on Livestock Value Chain Finance and Access to Credit, organized by the International Livestock Research Institute (ILRI) in partnership with the Swaziland Water and Agricultural Development Enterprise (SWADE) and Swaziland’s Micro Finance Unit (MFU) 21-23 Feb 2017.
Tremendous research progress has been made over the last ten years to better control the deadly African disease of cattle known as East Coast fever. This disease is caused by a single-celled organism, Theileria parva, which is carried by some tick species. Cattle become infected when a tick carrying the parasite takes a blood-meal from the animal over several days.