Tag Archives: Sida

Brachiaria grass can help Kenya’s dryland food producers improve their soils and yields under a changing climate
Agriculture / Animal Feeding / BecA / Crop-Livestock / Drought / Drylands / East Africa / Feeds / Forages / ILRI / Kenya / Pro-Poor Livestock / Rangelands / Science paper / Soils / Spotlight

Brachiaria grass can help Kenya’s dryland food producers improve their soils and yields under a changing climate

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Results of a recent study by the Biosciences eastern and central Africa-International Livestock Research Institute Hub (BecA-ILRI Hub) and the Kenya Agricultural and Livestock Research Organization (KALRO), both based in Nairobi, indicate that the many people farming in Kenya’s semi-arid regions would profit in many ways from planting drought-tolerant Brachiaria grass. Continue reading →

Foods available to African farm households increase with market access and off-farm work
Africa / Animal Production / Article / CCAFS / Consumption / Food Security / HUMIDTROPICS / ILRI / Livelihoods / Livestock / LIVESTOCKFISH / Markets / Policy / Pro-Poor Livestock / SLS / Spotlight

Foods available to African farm households increase with market access and off-farm work

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Common foods of Khulungira village, in central Malawi: Nsomba zophika (fish stew), chimanga chophika (boiled maize), nyemba zophika (mixed beans with salt and oil), bowa wofutsa (dried mushrooms with ground groundnuts), nkhwani wophatikiza ndi maungu anthete ndi kachewere wophika (pumpkin leaves, pumpkin blossoms and potatoes) and mazira ophika ndi phwetekere, anyezi, mafuta ndi mchere (boiled … Continue reading →