Lindsay Falvey, chair of the board of trustees of the International Livestock Research Institute (ILRI), yesterday received the Crawford Fund Medal at a special World Food Day event held on 16 Oct 2019. Falvey then delivered a public lecture on the role of the next generation of scientists in finding solutions to global challenges. Continue reading
Category Archives: Food Security
Sustainable livestock systems for sustainable lives
This month, in a new issue of the science journal Animal Frontiers, ILRI scientist Padmakumar Varijakshapanicker leads authorship of a paper on Sustainable livestock systems to improve human health, nutrition, and economic status. Continue reading
Confused about the meat/milk/diet wars? That’s OK. It’s complicated. And poorly fact-checked. And under-studied.
Just in time to add fuel to the fire of the current meat, milk and diet wars being waged in scholarly and lay media alike comes the latest issue (Oct 2019) of the scientific journal ‘Animal Frontiers’ on ‘Foods of animal origin: A prescription for global health’, with the term ‘health’, here, covering both human and environmental health. What it offers is a clear-headed, evidenced based, balanced look at the facts as we know them, and the facts that we need. Continue reading
Centre for Tropical Livestock Genetics and Health celebrates five-year milestone and plans for its future
The Centre for Tropical Livestock Genetics and Health (CTLGH) had a double celebration on 27 September 2019 as it celebrated the achievements made in the first five years of its existence and the signing of a collaborative framework agreement between its founding partners to underpin its future for the next five years. Continue reading
ILRI opinion piece in the Financial Times on the place of ‘alt-meats’ (aka ‘meat without feet’) in poorer countries
A ‘Twitter Moment’ distilling Twitter posts about an ILRI opinion piece in the Financial Times on the place of ‘alt-meats’ in low- and middle-income countries Continue reading
‘Alt meats’ are not the answer for poorer countries
Rather than trying to replace all of the world’s meat, milk and eggs with alternatives, we should be improving husbandry systems and protecting these living assets for the most vulnerable. Continue reading
US ambassador to Mali visits communities in Sikasso region supported by an ILRI-led livestock technology scaling project
On 25 July 2019, the US ambassador to Mali, Dennis Hankins, visited Ifola village in Sikasso, Mali, to meet communities supported by the ILRI-led Feed the Future Mali Livestock Technology Scaling Program. Continue reading
Improving veterinary public health in Uganda – BuildUganda project aims to improve the quality and safety of animal source foods for consumers
In early June this year, the BuildUganda research for development project was launched at a workshop with stakeholders. The component on veterinary public health aims to improve occupational health for meat handlers by reducing the risks they face and providing training, leading to improved quality and safety of food being produced and available in the market.. Continue reading
United States and Mali launch five-year partnership for food security and livelihood resilience
The United States and Mali have announced a five-year partnership that will promote food security and livelihood resilience in the West African country. Mali is one of 12 partner countries selected for this new phase of Feed the Future initiatives in Africa. Continue reading
Research approaches required for supporting the empowerment of pastoral dairy women
The especially rich and clearly written results of a livestock-gender-nutrition study in Tanzania deserve wide attention. Continue reading