The following joint communiqué of the Livestock Global Alliance was released in Paris today, 26 May 2016) at a side media event at the General Assembly of the World Organisation for Animal Health. Continue reading
We’ve been a bit quiet recently on the ILRI blog front as we focused on covering the Science Forum 2016 organized by the Independent Science and Partnership Council (ISPC) of CGIAR, held in Addis Ababa, Ethiopia, 12–14 Mar 2016. Below are links to a couple of the more challenging presentations. Continue reading
Mario Herrero, chief research scientist for Food Systems and the Environment at the Commonwealth Scientific and Industrial Research Organisation (CSIRO), in Australia, and colleagues have published a paper in Nature Climate Change on Greenhouse gas mitigation potentials in the livestock sector. Continue reading
Tanzania’s livestock sector will benefit from a recently started project targeting to transform it by guiding investments in the four main value chains comprising red meat, milk and products; poultry, eggs and pig meat. Continue reading
In November last year (2015), a group of livestock-related communications professionals from non-governmental, regional and international institutions met for 2.5 days in Addis Ababa to begin to think through ‘advocacy-oriented’ kinds of communications to support sustainable livestock development in poor countries worldwide. Continue reading
Ethiopia is well-placed to lead Africa in harnessing the contribution of the livestock sector to maximize food and nutritional security, reduce poverty and develop sustainable farming. The recent publication of the Ethiopia livestock master plan indicates that it is gearing up to do so. Continue reading
A few of the top livestock slide presentations made by ILRI staff in 2015 Continue reading
Common foods of Khulungira village, in central Malawi: Nsomba zophika (fish stew), chimanga chophika (boiled maize), nyemba zophika (mixed beans with salt and oil), bowa wofutsa (dried mushrooms with ground groundnuts), nkhwani wophatikiza ndi maungu anthete ndi kachewere wophika (pumpkin leaves, pumpkin blossoms and potatoes) and mazira ophika ndi phwetekere, anyezi, mafuta ndi mchere (boiled … Continue reading
Five concrete areas of collaboration have been recommended in a meeting of CGIAR centres and national partners and key stakeholders in a move to better align CGIAR activities with the national Growth and Transformation Plan II (GTP 2015-2020). Continue reading
This year, a group of staff of the International Livestock Research Institute (ILRI) has started to think through more intentionally, and with more discipline, than before kinds of communications likely to be most effective in influencing decision-makers in livestock development. The latter is one of ILRI’s three strategic long-term goals (the other two are changing practices and increasing capacity)—but this is still relatively new territory for the research institute. Continue reading
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