Diseases transmitted between animals and people—which cause 60% of all human infectious diseases—are a ‘frontier issue’ at the second session of the United Nations Environment Assembly (UNEA2), being held this week and next at the United Nations Environment Programme (UNEP), in Nairobi, Kenya. Continue reading
Category Archives: Environment
2016 Science Forum: Rethinking agricultural pathways to inclusive development
In the lead up to the 2016 Science Forum, steering committee members and invited speakers answered a few questions related to the Forum’s focus on agricultural research pathways to inclusive rural development. Below are excerpts of their responses. You’ll find all the responses on the SF2016 blog site. Continue reading
Livestock can significantly reduce greenhouse gases AND deliver benefits to the poor–Nature Climate Change
Mario Herrero, chief research scientist for Food Systems and the Environment at the Commonwealth Scientific and Industrial Research Organisation (CSIRO), in Australia, and colleagues have published a paper in Nature Climate Change on Greenhouse gas mitigation potentials in the livestock sector. Continue reading
Harnessing livestock for the Sustainable Development Goals
One of the fastest growing subsectors in agriculture–livestock–can significantly contribute to the United Nations’ Sustainable Development Goals (SDGs) if the opportunities it offers, especially for people in developing countries, are harnessed for economic growth, improved livelihoods and food and nutritional security. Continue reading
Livestock and the Sustainable Development Goals
CGIAR livestock scientists are working actively to help the world meet the SDGs. We are intentionally tailoring our livestock-related knowledge products, technologies, institutional arrangements and policy support to provide new options for meeting specific SDGs by addressing developing world livestock problems and opportunities. Continue reading
Some of ILRI’s top livestock slide presentations in 2015
A few of the top livestock slide presentations made by ILRI staff in 2015 Continue reading
Can we eat meat and still reduce greenhouse gas emissions?
Cattle and figures, Laas Geel cave complex, Somaliland, Somalia. This opinion piece is written by Alain Vidal, director of strategic partnerships at CGIAR. Our global food production system—which includes, in addition to crop farming, raising livestock and deforesting lands to grow livestock feed and other crops—is responsible for about a quarter of the greenhouse gases produced … Continue reading
A couple of ‘missings’ for the Paris climate talks
In the days leading up to the start of the climate change talks in Paris (COP21) this week (30 Nov–11 Dec 2015), we at the International Livestock Research Institute (ILRI) have been busy responding to recent articles in the press advocating that ‘the world’ eat less meat to reduce greenhouse gases and other livestock ‘bads’. … Continue reading
Scarce, but real, resources (a little essay on the dairy cow prototype and refineries of the future)
Information, ideas and technologies generated by research provide the skeleton on which human development everywhere and at all times depends. New ideas, embedded in technological change, drive human growth, allowing us to escape the grim statistics that haunt peoples of the developed world and the hardships that face peoples of the developing world. Continue reading
Happy World Environment Day!
Happy World Environment Day 2015. Don’t forget to celebrate the world’s domestic farm animals! Continue reading