At a recent workshop co-hosted by an NGO called Biosciences for Farming in Africa (B4FA) and the International Livestock Research Institute (ILRI), in Nairobi, Kenya, ILRI communications staff Susan MacMillan made a short presentation on why the 20-plus animal geneticists in the room should bother communicating their science to non-specialists. The big picture ‘A … Continue reading
Category Archives: Indigenous Breeds
New DNA analysis of Asian sheep reveals unique diversity crucial to contemporary food and climate concerns
At a time when the price of mutton is climbing and wool crashing, a groundbreaking new study has used advanced genetic sequencing technology to rewrite the history of sheep breeding and trading along the ancient Silk Road—insights that can help contemporary herders in developing countries preserve or recover valuable traits crucial to their food and economic security. The new findings regarding one of the first animals ever domesticated will be published in the October print edition of the journal Molecular Biology and Evolution. They are the product of an unprecedented collaboration involving scientists in China, Iran, Pakistan, Indonesia, Nepal, Finland, and the United Kingdom. The team analysed the complete mitochondrial DNA of 42 domesticated native sheep breeds from Azerbaijan, Moldova, Serbia, Ukraine, Russia, Kazakhstan, Poland, Finland, China and the United Kingdom, along with two wild sheep species from Kazakhstan. Continue reading
Kenya’s native goats and sheep, expertly crossbred, are key to helping farmers cope with climate change
Smallholder farmers and pastoral herders in East Africa are the target of an ongoing joint project of ILRI, the Jomo Kenyatta University of Agriculture and Technology (JKUAT) and the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). Continue reading
New project promises more productive chickens for Africa’s smallholders
A new four-year African Chicken Genetic Gains (ACGG) project funded by the Bill & Melinda Gates Foundation will run from 2015 to 2019 and work to genetically improve Africa’s chickens and to better deliver the superior chickens to small-scale farmers. Continue reading
Who decides what breeds–and for what purposes? Livestock and fish production by, and for, the poor
The Animal Genetics Flagship works to ensure that by 2023 choices of improved and appropriate livestock and fish breeds and strains are widely available, used sustainably and are equitably providing nutritious, affordable food and income for the poor. The 40 comments in the animal genetics flagship virtual discussion fell into four major topics. Continue reading
Chickens rule — Everywhere — Everyday — Every way
When, exactly, did the chicken move out of our backyards and into our front rooms, taking over our kitchens and imaginations? When did it stop being a bird peasants kept to serve up the occasional egg, and the daily morning crow, and become meat for daily gobbling? Continue reading
Protecting livestock breeds for people
We need to conserve the most important livestock genetic diversity for possible future use – by poor and rich farmers alike Continue reading